BACK BY POPULAR DEMAND! Join us on Sunday, November 19th at 6 p.m. for an amazing dinner and wine pairing! Chef Mat at Bold American Fare will prepare a 5 coarse meal with wine pairings done by Whiskey and Wine!
The menu will include:
Yellowfin crudo/ sea grapes/ crunchy garlic/ chili oil
Sausage and risotto stuffed petite roasted bell peppers/ roasted heirloom purée/ pesto drizzle
Uovo in raviolo/ shaved truffle/ chive/ butter sauce
Australian wagyu beef cheeks/ parsnip purée/ Bordelaise sauce
Smoked panna cotta/ butter cookie crumble/ amarena cherries
$111 per person plus gratuity! Get your tickets before they sell out!
Menu subject to change due to supply demand